Saturday, September 19, 2009

Chili Colorado

Small Roast
2 packages taco seasoning
1 cup of water
Green peppers (optional)
Onions (optional)

Put roast, taco seasoning, and water in a crock pot and cook for 8 hours or until it falls apart. The beef will be shredded when you serve it. You can also add diced green peppers or onions in the crockpot as well. Then serve with warm flour tortillas.

(from Diane)

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